A Little About Us
Loukoulos started its trip on July of 1989 and since then remains a stable value for hospitality and quality as well. Giorgos and Katerina Kiloukiotis, the owners, shaped the mentality of our little family business on making our guests feel like home, like having their vacation and dinner in their cottage by the sea. Our kitchen is based on greek traditional recipies from our grandma Flora, on which we stay loyal with some twisted additions. The yard of the restaurant lies above the sea with view to the Aegean in an olive garden, isolated from the street and the noise. Today we, Flora and Elpida, the second generation continue the family business in the same line in order to offer you beautiful moments and memories.